Another recipe Morena , otttima and light ...
Ingredients for a mold of 28 cm: 4 apples
150 grams of flour 00
120 g sugar 100 ml milk 3 eggs
buffing of one lemon 1 pinch of salt 1
packet of yeast
knobs of butter and granulated sugar to the surface (optional)
Peel and cut into small pieces 2 apples and a half, the other half apple and cut into thin slices ..
Sift into a bowl the flour, salt and baking powder ..
Fit a food processor with sugar and eggs until lemon buffing, mass becomes a beautiful and airy swell as for the sponge cake.
Combine several times in the dust stirring very gently with a wooden spoon, turning from the bottom up so as not to let out the air incorporated in the frame ..
Now add the diced apples and mix gently but still not too long .. combine the milk and mix until it will disappear from the surface, but do not dwell too much .. (I've seen that in this way is much better!) .
Pour into buttered mold and coated with sugar or lined with parchment, cover with the rest .. apple ... put a few here and there fiocchettino of butter and sprinkle with sugar ... bake at 180 degrees for 40 minutes ...
0 comments:
Post a Comment